Ube, also known as purple yam is a popular root crop in the Philippines. Can you spread it on bread since it is cheese? I did once and I made a pretty yummy ice cream sandwich! Ube Quezo Real is an extremely popular flavor in the Philippines. Putting two and two together, it would not sound so strange at all. Cheese Photo from Selecta PhilippinesĪ lot of people really find cheese-flavored ice cream weird but ice cream is essentially made of milk and cheese is also made of milk. Calamansi-flavored ice cream is also served at the 1 st Colonial Grill in Legazpi City and those who have had a taste of it say it has a refreshing flavor: sour but overall creamy just how ice cream should be. Calamansi Photo from Ī citrus-flavored ice cream sounds too unconventional for me but if I’m ever offered a scoop of calamansi ice cream, I would gladly accept it. Among all the ice cream flavors of the Philippines, this one’s a personal favorite. Avocado is sweet and creamy, making it a perfect component for making home-made ice cream. Some people I know, including myself, prefer avocado for its protein content. Avocado Photo by Jer ChungĪvocado is a favorite fruit shake flavor and it is a great ice cream flavor too. Plus, it would be like tasting several ice cream flavors of the Philippines all at the same time! Halo-halo ice cream is sold in most dairy shops all over the country. For those who would like to take their halo-halo experience to the next level, a tub of ice cream in the same flavor should do the trick. This heavenly concoction of ice, milk, pearls, nata de coco, beans, caramelized plantains, jackfruit slices, ube, leche flan and other tasty ingredients is a summer staple. Halo-halo may very well be the Philippines’ national dessert. Do not be deceived by the pink, sweet-looking ice cream served on your table, a spoonful after and you will think your throat has gone afire. When in Legazpi City in Albay, look up the 1 st Colonial Grill, a restaurant that serves some of the most bizarre ice cream flavors in the country. The entire Bicol region is world-famous for their spicy cuisine and Bicolanos’ creativity seems to know no bound. I suggest you try each one of these and let us know about your experience in the comments box below. So here’s a list of some of the most popular ice cream flavors of the Philippines. ![]() ![]() It therefore goes without saying that someone would come up with mango-flavored ice cream to ease the heat on a hot day. Mangoes thrive in tropical weather and in the Philippines, the best mangoes can be found in Guimaras. ![]() Take for example the mango-flavored ice cream. It is not weird for the ice cream-eating populace to find what might otherwise be a strange flavor at a local convenience store. The Philippines is home to many exotic fruits that have found their way into the ice cream factories. In a tropical country like the Philippines, these frozen treats are non-negotiable especially during the summer months. I am personally addicted to it that I often disregard its adverse effects on my throat and voice. In fact, I have never met anyone who declined an invitation to a cone or cup of one. Use the search feature of the table to find your next level Just type the Level name in the Search Box Below.Everybody loves ice cream.
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